Plant-based alternative to pork minced meat, based on pea protein and coconut oil.
Instead of meat we use pea protein, instead of lard, we use coconut oil.
Country of origin: Romania
Cooking recommendation: remove the product from the package and fry it in a little bit of heated oil for 6-8 minutes, stirring continuously. Then, season and use for the desired recipe.
Can be used in all preparations based on conventional minced meat: meatballs soup, Bolognese sauce, meatballs, cabbage rolls, stuffed peppers, meat stew, s.o.
Water, 21% pea protein, coconut oil, thickening agent: methylcellulose, pea fiber, modified starch, salt, flavor, food coloring: red beet powder, dextrose, tea extract, yeast extract, spice extract, pepper extract, antioxidant: ascorbic acid.
May contain traces of: gluten, soy, celery, mustard, nuts.
Average nutritional values per 100g of product:
Energy value: 933 kJ / 233 kcal
Fat: 14.5 g
- of which saturated fatty acids: 13.6 g
Carbohydrates: 10.2 g
- of which sugars: 1.21 g
Proteins: 11 g
Salt: 1.8 g
Where to find VERDINO