Our plant-based dry-cured salami; made from pea protein, is a delicacy which reminds us how good food can be – don’t settle for just one slice!
100% VEGAN
GMO FREE
PALM OIL FREE

Water, coconut vegetable oil, 6% pea protein, thickening agents (carrageenan, konjak gum), salt, potato protein, starch, flaxseed flour, enzymes (transglutaminase), sunflower vegetable oil, red pepper concentrate, fenugreek extract, concentrated red beetroot juice, flavours, gelling agent (methylcellulose), spice mixture (paprika, pepper, garlic, parsnip), spice extract, colouring (iron oxides and hydroxides), malted barley extract, smoke flavour.
May contain traces of: soy, gluten, celery, mustard, nuts.

Average nutritional values per 100g of product:
Energy: 1481 kJ/ 358 kcal
Fat: 31.4 g
- of which saturates: 19.7 g
Carbohydrate: 10.8 g
- of which sugars: 6.9 g
Protein: 8 g
Salt: 3.7 g